Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 培养基 | ATCC培养基200：YM琼脂或YM肉汤 |
| 存储人 | NCYC |
| 出品公司 | ATCC |
| 参考文献 | Young TW, Yagiu M. A comparison of the killer character in different yeasts and its classification. Antonie van Leeuwenhoek 44: 59-77, 1978. PubMed: 655699 |
| 模式菌株 | 否 |
| 生长条件 | 26℃ |
| 菌株特点 | ATCC36903 异常韦克哈莫菌Wickerhamomyces anomalus |
| 菌株类型 | 异常韦克哈莫菌Wickerhamomyces anomalus |
| 菌种又名 | NCYC 434 [NRRL Y-2153] |
| 菌种名称 | ATCC36903 ATCC 36903 |
| 产品目录号 | 36903 |
| 生物安全等级 | 1 |
| ATCC36903标准菌株基本信息 | ATCC ATCC36903 ATCC 36903 NCYC 434 [NRRL Y-2153] 异常韦克哈莫菌Wickerhamomyces anomalus NCYC 36903 ATCC培养基200：YM琼脂或YM肉汤 26℃ 1 否 ATCC36903 异常韦克哈莫菌Wickerhamomyces anomalus Young TW, Yagiu M. A comparison of the killer character in different yeasts and its classification. Antonie van Leeuwenhoek 44: 59-77, 1978. PubMed: 655699 |
Related
