Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 科研，产生利巴霉素 |
| 培养基 | ATCC® Medium 196: Yeast malt extract agar |
| 存储人 | E Baldacci |
| 出品公司 | ATCC |
| 分离来源 | 黎巴嫩Biblos土壤 |
| 参考文献 | Shirling EB, Gottlieb D. Cooperative description of type strains of Streptomyces. V. Additional descriptions. Int J Syst Bacteriol 22: 265-394, 1972. . . Bergey's Manual Syst. Bacteriol. 4: 2476, 1989. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Baldacci E, Grein A. Streptomyces avellaneus and Streptomyces libani: two new species characterized by a hazel-nut brown (avellaneus) aerial mycelium. G. Microbiol. 14: 185-198, 1966. Shirling EB, Gottlieb D. Cooperative description of type strains of Streptomyces. V. Additional descriptions. Int J Syst Bacteriol 22: 265-394, 1972. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Baldacci E, Grein A. Streptomyces avellaneus and Streptomyces libani: two new species characterized by a hazel-nut brown (avellaneus) aerial mycelium. G. Microbiol. 14: 185-198, 1966. |
| 模式菌株 | 是 |
| 生长条件 | 26 ℃ |
| 菌株特点 | ATCC23732 是利巴尼链霉菌，Streptomyces libani |
| 菌株类型 | 利巴尼链霉菌，Streptomyces libani |
| 菌种又名 | 2343 FI [CBS 753.72, IFO 13452, IPV 1945, ISP 5555, RIA 1413] |
| 菌种名称 | ATCC23732 , ATCC 23732 |
| 产品目录号 | 23732 |
| 生物安全等级 | 1 |
| 其他保藏库编号 | BCRC15196，ATCC 23732 ;CBS 753.72 ;DSM 40555 ;IFO 13452 ;ISP 5555 ;JCM 4781 ;NBRC 13452 ;NCIMB 11012 ;NRRL B-3446 ;RIA 1413 |
| ATCC23732标准菌株基本信息 | ATCC ATCC23732 , ATCC 23732 2343 FI [CBS 753.72, IFO 13452, IPV 1945, ISP 5555, RIA 1413] 利巴尼链霉菌，Streptomyces libani E Baldacci 黎巴嫩Biblos土壤 23732 BCRC15196，ATCC 23732 ;CBS 753.72 ;DSM 40555 ;IFO 13452 ;ISP 5555 ;JCM 4781 ;NBRC 13452 ;NCIMB 11012 ;NRRL B-3446 ;RIA 1413 ATCC® Medium 196: Yeast malt extract agar 26 ℃ 1 是 科研，产生利巴霉素 ATCC23732 是利巴尼链霉菌，Streptomyces libani Shirling EB, Gottlieb D. Cooperative description of type strains of Streptomyces. V. Additional descriptions. Int J Syst Bacteriol 22: 265-394, 1972. . . Bergey's Manual Syst. Bacteriol. 4: 2476, 1989. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Baldacci E, Grein A. Streptomyces avellaneus and Streptomyces libani: two new species characterized by a hazel-nut brown (avellaneus) aerial mycelium. G. Microbiol. 14: 185-198, 1966. Shirling EB, Gottlieb D. Cooperative description of type strains of Streptomyces. V. Additional descriptions. Int J Syst Bacteriol 22: 265-394, 1972. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Baldacci E, Grein A. Streptomyces avellaneus and Streptomyces libani: two new species characterized by a hazel-nut brown (avellaneus) aerial mycelium. G. Microbiol. 14: 185-198, 1966. |
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