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ATCC22018

ZKCC-46131

ATCC22018

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Description

产品说明

所属分类微生物 > 模式菌株
品牌 / 来源CS-BIC | 中科生信
应用科研,生产,主要用于降解木糖D-木糖生产乙醇
培养基ATCC®培养基28:Emmons对Sabouraud琼脂的改性 ATCC®培养基200:YM琼脂或YM肉汤 ATCC®培养基1245:Yepd
存储人CBS
出品公司ATCC
分离来源Core sample, Japan
参考文献Calleja GB, et al. Rapid process for the conversion of xylose to ethanol. Canadian Patent 1,266,245 Sugiyama J, Goto S. Mycoflora in core samples from stratigraphic drillings in Middle Japan IV. The yeast genera Candida Berkhout, Trichosporon Behrend, and Rhodotorula Harrison em. Lodder from core samples. J. Fac. Sci. Univ. Tokyo, Sect. III, 10: 97-116, 1969. Kurtzman CP, Robnett CJ. Description of Kuraishia piskuri f.a., sp. nov., a new methanol assimilating yeast and transfer of phylogenetically related Candida species to the genera Kuraishia and Nakazawaea as new combinations. FEMS Yeast Res. 14: 1028-1036, 2014. PubMed: 25132542
模式菌株是
生长条件24-26℃, 有氧
菌株特点ATCC 22018 是,Nakazawaea ishiwadae。
菌株类型Nakazawaea ishiwadae
菌种又名CBS 6022 [CCRC 22303, IFO 1495, TI 0019]
菌种名称ATCC 22018, ATCC22018
产品目录号22018
生物安全等级1
其他保藏库编号BCRC22303,ATCC 22018 ;CBS 6022 ;IFO 1495 ;JCM 9451
ATCC22018标准菌株基本信息ATCC
ATCC 22018, ATCC22018
CBS 6022 [CCRC 22303, IFO 1495, TI 0019]
Nakazawaea ishiwadae
CBS
Core sample, Japan
22018
BCRC22303,ATCC 22018 ;CBS 6022 ;IFO 1495 ;JCM 9451
ATCC®培养基28:Emmons对Sabouraud琼脂的改性
ATCC®培养基200:YM琼脂或YM肉汤
ATCC®培养基1245:Yepd
24-26℃, 有氧
1
是
科研,生产,主要用于降解木糖D-木糖生产乙醇
ATCC 22018 是,Nakazawaea ishiwadae。
Calleja GB, et al. Rapid process for the conversion of xylose to ethanol. Canadian Patent 1,266,245
Sugiyama J, Goto S. Mycoflora in core samples from stratigraphic drillings in Middle Japan IV. The yeast genera Candida Berkhout, Trichosporon Behrend, and Rhodotorula Harrison em. Lodder from core samples. J. Fac. Sci. Univ. Tokyo, Sect. III, 10: 97-116, 1969.
Kurtzman CP, Robnett CJ. Description of Kuraishia piskuri f.a., sp. nov., a new methanol assimilating yeast and transfer of phylogenetically related Candida species to the genera Kuraishia and Nakazawaea as new combinations. FEMS Yeast Res. 14: 1028-1036, 2014. PubMed: 25132542

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