Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 科研，生产抗真菌剂 |
| 培养基 | ATCC® Medium 196: Yeast malt extract agar |
| 存储人 | FDA |
| 出品公司 | ATCC |
| 参考文献 | Bergey's Manual Syst. Bacteriol. 4: 2474, 1989. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Oswald EJ, et al. An antifungal agent, 1968, produced by a new Streptomyces species. Antibiot. Annu. 1955-1956: 236-239, 1956. Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968. type strain type strain |
| 模式菌株 | 是 |
| 生长条件 | 26℃ |
| 菌株特点 | ATCC 14961 是仙人掌链霉菌,Streptomyces cacaoi |
| 菌株类型 | 仙人掌链霉菌,Streptomyces cacaoi |
| 菌种又名 | PCI M468 [ATCC 13558, ATCC 23878, CBS 617.68, IFO 12837, ISP 5186, NRRL 2390, RIA 1140] |
| 菌种名称 | ATCC14961 , ATCC 14961 |
| 产品目录号 | 14961 |
| 生物安全等级 | 1 |
| 其他保藏库编号 | BCRC11858，ATCC 14961 ;ATCC 23878 ;ATCC 13558 ;CBS 617.68 ;DSM 40186 ;IFO 12837 ;ISP 5186 ;JCM 4275 ;NBRC 12837 ;NCIMB 9827 ;NRRL 2390 ;RIA 1140 ;AS 4.1416 ;KCTC 9673 ;LMG 19319 ;VKMAc-706 |
| ATCC14961标准菌株基本信息 | ATCC ATCC14961 , ATCC 14961 PCI M468 [ATCC 13558, ATCC 23878, CBS 617.68, IFO 12837, ISP 5186, NRRL 2390, RIA 1140] 仙人掌链霉菌,Streptomyces cacaoi FDA 14961 BCRC11858，ATCC 14961 ;ATCC 23878 ;ATCC 13558 ;CBS 617.68 ;DSM 40186 ;IFO 12837 ;ISP 5186 ;JCM 4275 ;NBRC 12837 ;NCIMB 9827 ;NRRL 2390 ;RIA 1140 ;AS 4.1416 ;KCTC 9673 ;LMG 19319 ;VKMAc-706 ATCC® Medium 196: Yeast malt extract agar 26℃ 1 是 科研，生产抗真菌剂 ATCC 14961 是仙人掌链霉菌,Streptomyces cacaoi Bergey's Manual Syst. Bacteriol. 4: 2474, 1989. Skerman VB, et al. Approved lists of bacterial names. Int J Syst Bacteriol 30: 225-420, 1980. Oswald EJ, et al. An antifungal agent, 1968, produced by a new Streptomyces species. Antibiot. Annu. 1955-1956: 236-239, 1956. Shirling EB, Gottlieb D. Cooperative description of type cultures of Streptomyces. III. Additional species descriptions from first and second studies. Int J Syst Bacteriol 18: 279-392, 1968. type strain type strain |
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