Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 科研，生产，主要用于降解碳氢化合物生产内酯香料和香料用内酯混合物的生产 |
| 培养基 | ATCC®培养基200:YM琼脂或YM肉汤 |
| 存储人 | Asahi Kasei Kogyo Kabushiki Kaisha |
| 出品公司 | ATCC |
| 分离来源 | soil |
| 参考文献 | Takeda I, Iguchi T. Culture of microorganism on hydrocarbons. US Patent 3,616,214 dated Jan 1 1900 Farbood ML, et al. Flavoring with mixtures of lactones. US Patent 4,960,597 dated Oct 2 1990 Takeda I, et al. Production of microbial cells from hydrocarbons. Agric. Biol. Chem. 29: 796-803, 1965. Knutsen AK, et al. Polyphasic re-examination of Yarrowia lipolytica strains and the description of three novel Candida species: Candida oslonensis sp. nov., Candida alimentaria sp. nov. and Candida hollandica sp. nov. Int. J. Syst. Evol. Microbiol. 57: 2426-2435, 2007. PubMed: 17911320 |
| 模式菌株 | 否 |
| 生长条件 | 24 ℃, 有氧 |
| 菌株特点 | ATCC 20226 是解脂耶氏酵母，Yarrowia lipolytica 。 |
| 菌株类型 | 解脂耶氏酵母,Yarrowia lipolytica |
| 菌种又名 | [CBS 7033, CCRC 21353] |
| 菌种名称 | ATCC 20226 , ATCC20226 |
| 产品目录号 | 20226 |
| 生物安全等级 | 1 |
| 其他保藏库编号 | BCRC21353,ATCC 20226 ;CBS 7033 |
| ATCC20226标准菌株基本信息 | ATCC ATCC 20226 , ATCC20226 [CBS 7033, CCRC 21353] 解脂耶氏酵母,Yarrowia lipolytica Asahi Kasei Kogyo Kabushiki Kaisha soil 20226 BCRC21353,ATCC 20226 ;CBS 7033 ATCC®培养基200:YM琼脂或YM肉汤 24 ℃, 有氧 1 否 科研，生产，主要用于降解碳氢化合物生产内酯香料和香料用内酯混合物的生产 ATCC 20226 是解脂耶氏酵母，Yarrowia lipolytica 。 Takeda I, Iguchi T. Culture of microorganism on hydrocarbons. US Patent 3,616,214 dated Jan 1 1900 Farbood ML, et al. Flavoring with mixtures of lactones. US Patent 4,960,597 dated Oct 2 1990 Takeda I, et al. Production of microbial cells from hydrocarbons. Agric. Biol. Chem. 29: 796-803, 1965. Knutsen AK, et al. Polyphasic re-examination of Yarrowia lipolytica strains and the description of three novel Candida species: Candida oslonensis sp. nov., Candida alimentaria sp. nov. and Candida hollandica sp. nov. Int. J. Syst. Evol. Microbiol. 57: 2426-2435, 2007. PubMed: 17911320 |
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