Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 科研，生产，主要用于降解纤维素生产柠檬酸柠檬酸产生脱氨酶产生核黄素维生素B2 |
| 培养基 | ATCC®培养基200:YM琼脂或YM肉汤 |
| 存储人 | PR Burkholder |
| 出品公司 | ATCC |
| 参考文献 | Tanner FW Jr., et al. Riboflavin production by Candida species. Science 101: 180-181, 1945. Nielsen P, Bacher A. Biosynthesis of riboflavin. Characterization of the product of the deaminase. Biochim. Biophys. Acta 662: 312-317, 1981. PubMed: 7317443 Fried JH. Stimulatory effect of organic acids in citric acid fermentation. US Patent 3,669,839 dated Jun 13 1972 Fukuda H, et al. Method for producing citric acid. US Patent 3,726,763 dated Apr 10 1973 Burkholder PR. Fermentation process for the production of riboflavin (vitamin B2). US Patent 2,363,227 dated Nov 21 1944 Asenjo JA, et al. Growth and citric-acid production by Candida guilliermondii using a cellulose substrate. Biotechnol. Bioeng. Symp. 12: 111-120, 1982. Contasti V, Bahar S. Riboflavin production by Candida guilliermondii from liquid brewery waste. Acta Cient. Venez. 39: 69-74, 1988. PubMed: 3239343 |
| 模式菌株 | 否 |
| 生长条件 | 24 ℃, 有氧 |
| 菌株特点 | ATCC 9058 是，Meyerozyma guilliermondii 。 |
| 菌株类型 | Meyerozyma guilliermondii |
| 菌种又名 | [CBS 2021, CCRC 20862, CCY 29-4-13, IFO 0566, JCM 1606, NRRL Y-488] |
| 菌种名称 | ATCC 9058 , ATCC9058 |
| 产品目录号 | 9058 |
| 生物安全等级 | 1 |
| 其他保藏库编号 | BCRC20862，ATCC 9058 ;CBS 2021 ;IFO 566 ;JCM 1606 ;NRRL Y-488 |
| ATCC9058标准菌株基本信息 | ATCC ATCC 9058 , ATCC9058 [CBS 2021, CCRC 20862, CCY 29-4-13, IFO 0566, JCM 1606, NRRL Y-488] Meyerozyma guilliermondii PR Burkholder 9058 BCRC20862，ATCC 9058 ;CBS 2021 ;IFO 566 ;JCM 1606 ;NRRL Y-488 ATCC®培养基200:YM琼脂或YM肉汤 24 ℃, 有氧 1 否 科研，生产，主要用于降解纤维素生产柠檬酸柠檬酸产生脱氨酶产生核黄素维生素B2 ATCC 9058 是，Meyerozyma guilliermondii 。 Tanner FW Jr., et al. Riboflavin production by Candida species. Science 101: 180-181, 1945. Nielsen P, Bacher A. Biosynthesis of riboflavin. Characterization of the product of the deaminase. Biochim. Biophys. Acta 662: 312-317, 1981. PubMed: 7317443 Fried JH. Stimulatory effect of organic acids in citric acid fermentation. US Patent 3,669,839 dated Jun 13 1972 Fukuda H, et al. Method for producing citric acid. US Patent 3,726,763 dated Apr 10 1973 Burkholder PR. Fermentation process for the production of riboflavin (vitamin B2). US Patent 2,363,227 dated Nov 21 1944 Asenjo JA, et al. Growth and citric-acid production by Candida guilliermondii using a cellulose substrate. Biotechnol. Bioeng. Symp. 12: 111-120, 1982. Contasti V, Bahar S. Riboflavin production by Candida guilliermondii from liquid brewery waste. Acta Cient. Venez. 39: 69-74, 1988. PubMed: 3239343 |
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