Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 科研,生产,主要用于 |
| 培养基 | ATCC® Medium 325: Malt extract agar (Blakeslee's formula) ATCC® Medium 340: Rabbit food agar ATCC® Medium 336: Potato dextrose agar (PDA) |
| 存储人 | KB Raper, DI Fennell |
| 出品公司 | ATCC |
| 分离来源 | 土壤,印度 |
| 参考文献 | Pitt JI, Samson RA. Species names in current use in the Trichocomaceae (Fungi, Eurotiales). Regnum Veg. 128: 13-57, 1993. Kozakiewicz Z. Aspergillus species on stored products. Commonw. Mycol. Inst. Mycol. Pap. 161: 1-188, 1989. Visagie CM, et al. Ochratoxin production and taxonomy of the yellow aspergilli (Aspergillus section Circumdati). Stud. Mycol. 78: 1–61, 2014. PubMed: 25492980 Frisvad JC, et al. New ochratoxin A producing species of Aspergillus section Circumdati. Stud. Mycol. 50: 23–43, 2004. |
| 模式菌株 | 是 |
| 生长条件 | 24-26℃, 有氧 |
| 菌株特点 | ATCC 16889是蜂蜜曲霉,Aspergillus melleus 。 |
| 菌株类型 | 蜂蜜曲霉,Aspergillus melleus |
| 菌种又名 | WB 5103 [CBS 546.65, IMI 235600, LCP 89.2597] |
| 菌种名称 | ATCC16889, ATCC 16889 |
| 产品目录号 | 16889 |
| 生物安全等级 | 1 |
| 其他保藏库编号 | BCRC33101,ATCC 16889 ;CBS 546.65 ;IMI 235600 ;LCP 89.2597 ;WB 5103 |
| ATCC16889标准菌株基本信息 | ATCC ATCC16889, ATCC 16889 WB 5103 [CBS 546.65, IMI 235600, LCP 89.2597] 蜂蜜曲霉,Aspergillus melleus KB Raper, DI Fennell 土壤,印度 16889 BCRC33101,ATCC 16889 ;CBS 546.65 ;IMI 235600 ;LCP 89.2597 ;WB 5103 ATCC® Medium 325: Malt extract agar (Blakeslee's formula) ATCC® Medium 340: Rabbit food agar ATCC® Medium 336: Potato dextrose agar (PDA) 24-26℃, 有氧 1 是 科研,生产,主要用于 ATCC 16889是蜂蜜曲霉,Aspergillus melleus 。 Pitt JI, Samson RA. Species names in current use in the Trichocomaceae (Fungi, Eurotiales). Regnum Veg. 128: 13-57, 1993. Kozakiewicz Z. Aspergillus species on stored products. Commonw. Mycol. Inst. Mycol. Pap. 161: 1-188, 1989. Visagie CM, et al. Ochratoxin production and taxonomy of the yellow aspergilli (Aspergillus section Circumdati). Stud. Mycol. 78: 1–61, 2014. PubMed: 25492980 Frisvad JC, et al. New ochratoxin A producing species of Aspergillus section Circumdati. Stud. Mycol. 50: 23–43, 2004. |
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