Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 科研,生产,主要用于产生磷脂 |
| 培养基 | ATCC®培养基28:Emmons对Sabouraud琼脂的改性 ATCC®培养基200:YM琼脂或YM肉汤 ATCC®培养基1245:Yepd |
| 存储人 | NRRL |
| 出品公司 | ATCC |
| 分离来源 | Derived from ATCC® 14357™ |
| 参考文献 | Wirth JC, Magliulo AR. The phospholipids of Hansenula wingei, mating type 21. Can. J. Microbiol. 18: 1569-1573, 1972. PubMed: 5081122 Wickerham LJ. Sexual agglutinatin of heterothallic yeasts in diverse taxonomic areas. Science 128: 1504-1505, 1958. PubMed: 13615299 Conti SF, Brock TD. Electron microscopy of cell fusion in conjugating Hansenula wingei. J. Bacteriol. 90: 524-533, 1965. PubMed: 14329469 Wickerham LJ. Influence of agglutination on zygote formation in Hansenula wingei, a new species of yeast. C.R. Trav. Lab. Carlsberg 26: 423-443, 1956 |
| 模式菌株 | 否 |
| 生长条件 | 24-26 ℃, 有氧 |
| 菌株特点 | ATCC 14356 是柳条霉菌,Wickerhamomyces canadensis 。 |
| 菌株类型 | 柳条霉菌,Wickerhamomyces canadensis |
| 菌种又名 | NRRL Y-2340-21 [CBS 2433, CCRC 20538, IFO 0976] |
| 菌种名称 | ATCC 14356 , ATCC14356 |
| 产品目录号 | 14356 |
| 生物安全等级 | 1 |
| 其他保藏库编号 | BCRC20538,ATCC 14356 ;CBS 2433 ;IFO 976 ;NRRL Y-2340-21 |
| ATCC14356标准菌株基本信息 | ATCC ATCC 14356 , ATCC14356 NRRL Y-2340-21 [CBS 2433, CCRC 20538, IFO 0976] 柳条霉菌,Wickerhamomyces canadensis NRRL Derived from ATCC® 14357™ 14356 BCRC20538,ATCC 14356 ;CBS 2433 ;IFO 976 ;NRRL Y-2340-21 ATCC®培养基28:Emmons对Sabouraud琼脂的改性 ATCC®培养基200:YM琼脂或YM肉汤 ATCC®培养基1245:Yepd 24-26 ℃, 有氧 1 否 科研,生产,主要用于产生磷脂 ATCC 14356 是柳条霉菌,Wickerhamomyces canadensis 。 Wirth JC, Magliulo AR. The phospholipids of Hansenula wingei, mating type 21. Can. J. Microbiol. 18: 1569-1573, 1972. PubMed: 5081122 Wickerham LJ. Sexual agglutinatin of heterothallic yeasts in diverse taxonomic areas. Science 128: 1504-1505, 1958. PubMed: 13615299 Conti SF, Brock TD. Electron microscopy of cell fusion in conjugating Hansenula wingei. J. Bacteriol. 90: 524-533, 1965. PubMed: 14329469 Wickerham LJ. Influence of agglutination on zygote formation in Hansenula wingei, a new species of yeast. C.R. Trav. Lab. Carlsberg 26: 423-443, 1956 |
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