Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 科研，生产，主要用于产生3-nitropropionic acid beta-nitropropionic acid、产生amylase、产生: amylases by the mold bran process、产生: beta-nitropropionic in foods。 |
| 培养基 | ATCC® Medium 312: Czapek's agar ATCC® Medium 323: Malt agar medium ATCC® Medium 336: Potato dextrose agar (PDA) |
| 存储人 | NRRL |
| 出品公司 | ATCC |
| 分离来源 | Stearn's moldy bran |
| 参考文献 | Iwsaki T, Kosikowski FV. Production of beta-nitropropionic acid in foods. J. Food Sci. 38: 1162-1165, 1973. Deng S, et al. Draft Genome Sequence of Aspergillus oryzae ATCC 12892. Genome Announc. 6: pii: e00251-18, 2018. PubMed: 29724827 Ehrlich KC, et al. Aflatoxin biosynthesis cluster gene cypA is required for G aflatoxin formation. Appl. Environ. Microbiol. 70: 6518-6524, 2004. PubMed: 15528514 |
| 生长条件 | Temperature: 24°C to 26°C Atmosphere: Typical aerobic |
| 菌株特点 | ATCC 12892 Aspergillus oryzae Nucleotide (GenBank) : NVQI00000000 Aspergillus oryzae strain ATCC 12892, whole genome shotgun sequencing project |
| 菌株类型 | Aspergillus oryzae |
| 菌种又名 | NRRL 1808 |
| 菌种名称 | ATCC 12892, ATCC12892 |
| 产品目录号 | 12892 |
| 生物安全等级 | 1 |
| ATCC12892标准菌株基本信息 | ATCC ATCC 12892, ATCC12892 NRRL 1808 Aspergillus oryzae NRRL Stearn's moldy bran 12892 ATCC® Medium 312: Czapek's agar ATCC® Medium 323: Malt agar medium ATCC® Medium 336: Potato dextrose agar (PDA) Temperature: 24°C to 26°C Atmosphere: Typical aerobic 1 科研，生产，主要用于产生3-nitropropionic acid beta-nitropropionic acid、产生amylase、产生: amylases by the mold bran process、产生: beta-nitropropionic in foods。 ATCC 12892 Aspergillus oryzae Nucleotide (GenBank) : NVQI00000000 Aspergillus oryzae strain ATCC 12892, whole genome shotgun sequencing project Iwsaki T, Kosikowski FV. Production of beta-nitropropionic acid in foods. J. Food Sci. 38: 1162-1165, 1973. Deng S, et al. Draft Genome Sequence of Aspergillus oryzae ATCC 12892. Genome Announc. 6: pii: e00251-18, 2018. PubMed: 29724827 Ehrlich KC, et al. Aflatoxin biosynthesis cluster gene cypA is required for G aflatoxin formation. Appl. Environ. Microbiol. 70: 6518-6524, 2004. PubMed: 15528514 |
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