Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 科研，产生限制性内切酶tgli |
| 培养基 | ATCC® Medium 196: Yeast malt extract agar ATCC® Medium 1877: ISP Medium 1 |
| 存储人 | R Corbaz |
| 出品公司 | ATCC |
| 分离来源 | 发霉的干草 |
| 参考文献 | Corbaz RL, et al. Thermophilic and mesophilic actinomycetes in mouldy hay. J. Gen. Microbiol. 32: 449-454, 1963. PubMed: 14058995 Roberts RJ. Restriction and modification enzymes and their recognition sequences. Nucleic Acids Res. 13: r165-r200, 1985. PubMed: 2987885 |
| 模式菌株 | 否 |
| 生长条件 | 26 ℃, 有氧 |
| 菌株特点 | ATCC15345 是绿色糖单孢菌,Saccharomonospora viridis |
| 菌株类型 | 绿色糖单孢菌,Saccharomonospora viridis |
| 菌种又名 | 168 [A 66, CBS 110.62, ETH 28747, IAM LBG-A 3109] |
| 菌种名称 | ATCC15345 , ATCC 15345 |
| 产品目录号 | 15345 |
| 生物安全等级 | 1 |
| 其他保藏库编号 | BCRC12633，ATCC 15345 ;CBS 110.62 ;DSM 43068 |
| ATCC15345标准菌株基本信息 | ATCC ATCC15345 , ATCC 15345 168 [A 66, CBS 110.62, ETH 28747, IAM LBG-A 3109] 绿色糖单孢菌,Saccharomonospora viridis R Corbaz 发霉的干草 15345 BCRC12633，ATCC 15345 ;CBS 110.62 ;DSM 43068 ATCC® Medium 196: Yeast malt extract agar ATCC® Medium 1877: ISP Medium 1 26 ℃, 有氧 1 否 科研，产生限制性内切酶tgli ATCC15345 是绿色糖单孢菌,Saccharomonospora viridis Corbaz RL, et al. Thermophilic and mesophilic actinomycetes in mouldy hay. J. Gen. Microbiol. 32: 449-454, 1963. PubMed: 14058995 Roberts RJ. Restriction and modification enzymes and their recognition sequences. Nucleic Acids Res. 13: r165-r200, 1985. PubMed: 2987885 |
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