Description
产品说明
| 所属分类 | 微生物 > 模式菌株 |
|---|---|
| 品牌 / 来源 | CS-BIC | 中科生信 |
| 应用 | 新兴传染病研究，肠道的研究 |
| 培养基 | ATCC Medium 3: Nutrient agar or nutrient broth 营养琼脂或营养肉汤，营养肉汁琼脂 |
| 存储人 | O Felsenfeld |
| 出品公司 | ATCC |
| 参考文献 | Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929 Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930 |
| 抗原物质 | 6,7:y:1,5 |
| 模式菌株 | 是 |
| 生长条件 | 37 ℃, 有氧 |
| 菌株特点 | ATCC 9115是Salmonella enterica subsp. enterica，肠沙门氏菌肠炎亚种。 |
| 菌株类型 | Salmonella enterica subsp. enterica，肠沙门氏菌肠炎亚种 |
| 菌种名称 | ATCC 9115, ATCC9115 |
| 产品目录号 | 9115 |
| 生物安全等级 | 2 |
| ATCC9115标准菌株基本信息 | ATCC ATCC 9115, ATCC9115 Salmonella enterica subsp. enterica，肠沙门氏菌肠炎亚种 O Felsenfeld 9115 ATCC Medium 3: Nutrient agar or nutrient broth 营养琼脂或营养肉汤，营养肉汁琼脂 37 ℃, 有氧 2 6,7:y:1,5 是 新兴传染病研究，肠道的研究 ATCC 9115是Salmonella enterica subsp. enterica，肠沙门氏菌肠炎亚种。 Judicial Commission of the Internat. The type species of the genus Salmonella Lignieres 1900 is Salmonella enterica (ex Kauffmann and Edwards 1952) Le Minor and Popoff 1987, with the type strain LT2T, and conservation of the epithet enterica in Salmonella enterica over all earlier epithets that may be applied to this species. Opinion 80. Int J Syst Evol Microbiol 55: 519-520, 2005. PubMed: 15653929 Tindall BJ, et al. Nomenclature and taxonomy of the genus Salmonella. Int J Syst Evol Microbiol 55: 521-524, 2005. PubMed: 15653930 |
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